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Cooking Classes: Details & Registration

Complete Easter Sunday Dinner  <register now>

  • When: March 31st, 2010 at 7:00 PM
  • Where: Shar's Gilbert Store  <get directions>
  • Registration Fee: FREE to all attendees

Class Details

What a treat – a “Special Occasion” complete meal using Kuhn Rikon & Fissler Pressure Cookers and Cookware. Come taste how wonderful food is when prepared properly. It needs very little seasoning and takes so very little time to prepare. Our featured entrée will be Pork Tenderloin with Rosemary complimented with Roasted Garlic Mashed Potatoes and a fabulous Vegetable
Medley. For dessert we’ll make a Neopolitan Cheesecake topped with Fresh Strawberries. We will also do a few other fun and quick ideas to make your Easter season a big success.